KC Cattle Company
Wagyu Flat Iron Steak
Wagyu Flat Iron Steak
Our Wagyu Flat Iron Steak is known for its tender and flavorful taste, thanks to its exceptional marbling. It is now available as a long, single cut that can be easily customized to your preferred size.
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Very lean with perfect marbling, can't go wrong. Perfect grilling, medium in the center and closer to well done on the ends. Everybody gets something they want. Thank you.
Absolutely the best flat iron steak I've ever had! KC Cattle Company delivers exceptional quality with their American Wagyu, and this steak was no exception. The flavor was rich, perfectly marbled, and incredibly tender—it practically melts in your mouth. I grilled it to medium-rare, and it turned out juicy and full of that signature Wagyu taste. You can taste the care and attention they put into their beef, and I couldn't be happier. This is now my go-to for premium steaks. Highly recommend to any meat lover!
Tender and delicious. Fast shipping.
We really enjoy the flank steaks, and once we tried the flat iron steak, we realized how amazing, tender, and marbleized this piece of Waygu meat is as well .  You can’t go wrong using their fabulous seasoning and grilling up this beautiful piece of meat. We have used it over salad! Delicious! 
Has lots of marbling. So tender-can cut with a butter knife. One of our favorites!