Cooking and Recipes
Turn up the flavor with this smoked chorizo queso featuring three cheeses, spicy chorizo, smoky adobo, and bold BBQ rub. Perfect for parties, tailgates, or backyard cookouts. It’s rich, gooey, and just the right amount of smoky. Grab chips and dive in!
Indulge in a bold, gourmet twist on the classic burger. The KC Cattle Co Wagyu Beer Cheese Jalapeño Burger brings together rich, buttery Wagyu beef, crispy jalapeño straws, and a velvety beer cheese sauce—all stacked on a warm pretzel bun.
Our premium Wagyu ground beef, infused with smoky bacon fat and spices, delivers an exceptionally juicy bite. Crowned with crispy, golden jalapeño straws for a spicy crunch, this burger reaches new heights of flavor. The finishing touch? A luscious smoked cheddar beer cheese sauce, made with Boulevard Tank 7 for a rich, malty depth.
Grill to perfection, layer generously, and pair with an ice-cold Tank 7 beer for the ultimate indulgence.
Fall-apart tender Wagyu Arm Roast sandwiches you can set and forget. Slow cooked with Wagyu Steak Seasoning and served on a bun with bold toppings.
