Wagyu Chorizo Smash Burgers
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| Provided By | Tyler Hines |
| Prep Time | 5 Minutes |
| Cook Time | 10 Minutes |
| Servings # | 6 |
Delicious and packed full of flavor, these Wagyu Chorizo Smash Burgers do not disappoint!
Ingredients
- 1lb
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1lb
Wagyu Ground BeefGo To Product PagePick a Weight below
- 1 package of pepper jack cheese slices or your favorite cheese
- 6 Hamburger buns
- Hamburger toppings of your choice
Directions
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Combine thawed Chorizo and Ground Beef until blended well
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Form into 6 equally sized patties (approximately 5 ounces each)
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Cook on each side until the burger reaches the desired doneness – add the cheese 1-2 minutes before removing from the grill
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Top with onion, lettuce, and condiments of your choice – or just eat them as is!
