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Fajitas Wagyu

Fajitas Wagyu Coconut Rum infused Wagyu Flank .. Rum is Yum   Ingredients 2 lb Wagyu Flank - fajita sliced 1 tbs oil 1 generous jigger malibu Coconut Rum - poured 1 medium yellow onion - julienne sliced 3 Tri colored peppers - julienne sliced 1 tsp Garlic Salt - sprinkled 1/2 tsp Cracked Black Peppercorn - sprinkled Instructions   Pan sear the Wagyu on medium high heat with oil until brown. Pour the generous jigger of coconut rum over beef. Increase heat.. Add onions and peppers Season with Salt and Cracked Black Pepper Serve in warm flour and corn tortillas Sides: Shredded Cheese, Guac, Salsa, Creme Freche. Fajitas Wagyu   Coconut Rum infused Wagyu Flank .. Rum is Yum

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